Monday, July 24, 2017

Smoked Fish Spread

March 27, 2011 NEIL TAYLOR Strike Three Kayak Fishing “Smoke 'em if ya got 'em!” I first became familiar with smoked fish spread soon after moving to Florida.    It was an appetizer I saw at local restaurants and...

Tilapia Recipe

Captain, My family cleans their plate every time with this one.  It works really well with Tilapia.  Try with any other firm fish. Maybe this is how fish was eaten by the disciples – On the...

Grilled Bluefish

Bluefish Fillets Stewed tomatos Italian Dressing Fresh Basil leaves Heavy Aluminum Foil 1. Fashion a foil "boat" for each fillet. 2. Put a little dressing in the bottom of each "boat" and place in fillet (skin down if you left...

Great Mullet Recipe

Dear Cap. Mel, My wife Grace & I generally fish for mullet in the Weeki Wachee River side canals. The clear water makes it more of a challenge than fishing in cloudy brackish water. The...

Bruce’s Grilled Salmon Recipe (or Tuna)

Marinade;   1/2 cube butter Sautee 4 cloves garlic Add to the sautéed garlic; 1teaspoon ginger root 4 tablespoons honey 1/4 cup Tamari sauce (soy sauce) Make a "boat" with tin foil to hold Salmon or Tuna fillets. Place fish skin side down...

Sheepshead Recipe

From Butch Mekler - adapted from a Dr. Lara diet chicken fingers recipe .  Cut fillets in strips Dip in egg or egg beaters Dip in crumbs.  These are made by using 1/2 c. of bran...

Ginny Berman’s Smoky Fish Dip

Ingredients: 2 cups flaked mackerel (or other fish) 2 tablespoons fat-free mayonnaise 4 tablespoons fat-free sour cream 1 pinch Old Bay ™ Seasoning 4 drops hot pepper sauce, or to taste 3 drops Worcestershire sauce, or to taste 6 drops...

Captain Woody’s Redfish Recipe

Start with two clean Redfish fillets and remove the rib bones. In an oven safe skillet ( I use cast iron ) melt one stick of butter and about three tablespoons of crushed garlic. Set the...

MACKEREL HI-HAT

6 small mackerel (about 2-lbs). 1/2 teaspoon pepper 3 tablespoons butter 3 tablespoons water I small onion, minced 1/4 cup chopped sweet pickles 2 cups bread crumbs 1/2cup sour cream I teaspoon salt 1/2 cup milk Melt butter in large...

SAUCY BROILED MACKEREL

6 small mackerel fillets Dash of salt, pepper, lime juice 1/4 cup French dressing Sprinkle of paprika Place fillets in glass baking dish and pour over the French dressing, lime juice and seasoning. Let them marinate...